The pizza is topped with a healthy mix of fresh mozzarella cheese, basil leaves, and arugula (rocket). For the ultimate pizza experience, add fresh tomatoes and homemade tomato sauce.
If you want to eat healthier without spending a fortune on pizza, this recipe for healthy pizza will allow you to enjoy pizza at home for pennies on the dollar.
Healthy pizza is a lot cheaper than you might think. You can make it for less than half the price of a large pizza and save hundreds of dollars annually!
That’s right, healthy pizza doesn’t have to cost a fortune!
But how can you make healthy pizza at home without breaking the bank? That’s what this article is all about
We have gathered some recipes from the web to help you make easy and delicious healthy pizza at home. So grab a slice of pizza, put on a pot of water to boil, and get cooking!
How to make pizza dough
Making your pizza dough is a breeze. Not only does it cost a fraction of what you’d pay at the local pizzeria, but it’s also much healthier.
You’ll notice that most store-bought pizza is loaded with fats, sugars, preservatives, and even artificial flavors. It’s no wonder why we’re all so sick and overweight.
How to make pizza sauce
This basic pizza sauce recipe will give you enough ingredients to make eight pizzas.
One medium tomato
One small onion
1/4 cup fresh basil leaves
Three cloves garlic
Salt and pepper
Two tablespoons of olive oil
One tablespoon of tomato paste
First, we’re going to chop the onion and tomatoes.
Next, we will crush the garlic cloves with the side of a knife.
Add the basil, olive oil, salt, pepper, and tomato paste to a pan.
Let it simmer for 15-20 minutes.
Next, let the sauce cool. It’s ready to go once it’s cooled down and thickened.
How to make pizza topping
Pizza toppings are the most expensive ingredient, so if you want to save money by making pizza at home, you must start with them.
There are plenty of ways to save money on pizza toppings. The easiest method is to buy them in bulk at a discount and then freeze them. For example, you could buy a pack of pepperoni in a freezer bag and make six pizzas from a single package.
Another way to save money is to make your sauce. Several recipes online for DIY sauces can be used for your pizzas.
When making your sauce, don’t add salt or sugar. You can add these ingredients later when you’re cooking the pizza.
How to make pizza cheese
Healthy pizza is a lot cheaper than you might think. You can make it for less than half the price of a large pizza and save hundreds of dollars annually!
A typical pizza costs between $8 and $20 per slice. Pizza at home is much cheaper, costing only a few dollars per slice.
To make this work, you must buy and make a small amount of cheese yourself. The rest of the ingredients are relatively cheap and easy to find.
The only expensive ingredient is tomato sauce. You can make a small batch in advance, freeze it, and use it whenever you like.
It’s one of the cheapest things you can buy, especially if you buy it in bulk. You could also make the sauce yourself, but I don’t recommend it unless you have a lot of time. You could spend several hours cooking a small batch of sauce only used once or twice a month.
Frequently Asked Questions about Recipe For Healthy Pizza
Q: What’s the best way to make pizza?
A: First, you need to get some real dough, then make it thin enough to cut it but not so thin that it burns while baking. I use a rolling pin or a pizza cutter, depending on how thick you want your crust to be. Then, you can add toppings, such as cheese, pepperoni, olives, anchovies, and mushrooms.
Q: How many slices should you get per pizza?
A: About 6-8, depending on how many people you feed.
Q: Do you bake your pizza in the oven or the microwave?
A: You can either bake it in the oven, which takes a bit longer than microwaving, or put the pie on a cookie sheet and bake it in the microwave. Either way is great.
Q: What’s the difference between pizza and bread?
A: With bread, you slice off a piece and eat it immediately. With pizza, you cook it first and then cut it into slices.
Q: Can I put bacon on my pizza?
A: Sure, just be sure to cook it first. If you’re using bacon pieces or strips, cook them first to ensure they don’t burn. If you’re using a whole piece of bacon, you’ll need to cook it first.
Q: Can I make pizza with a blender?
A: Yes! Just remember to chop the vegetables before you add them to your sauce. This will make your pie less greasy and keep it from turning green.
Q: Can I add hot sauce to my pizza?
A: Absolutely! Keep a close eye on the heat level because the sauce can scorch quickly.
Q: Can I make pizza without any cheese?
A: Yes! I love this recipe because it tastes great and can be made for less money than I would have to spend buying store-bought cheese.
Top Myths about Recipes for Healthy Pizza
- A healthy pizza doesn’t contain lots of meat and cheese.
- A healthy pizza doesn’t have a lot of fat and oil.
- A healthy pizza doesn’t contain any salt, sugar, or preservatives.
Conclusion
In conclusion, you can easily make pizza at home without buying a pre-made one. With a little creativity, you can make it look like a restaurant pizza.
The first step is to make sure you have the right ingredients. For example, good-quality cheese is important for flavor, and good-quality tomato sauce is important for taste.
You can start making your dough after you have all the right ingredients. And while the recipe doesn’t specify exactly how to make your dough, plenty of online resources help you.
Once your dough has been made, you can start adding toppings. And if you’re a cook, you’ll know that the best toppings are mostly fresh vegetables. But if you prefer pizza without vegetables, there are various options.
For example, you could choose pepperoni, ham, sausage, or bacon, or you could skip the toppings entirely.